Gently cook the gooseberries in a little water until they have softened. !, but this was my first gooseberry chutney…started 1.5 hrs ago….still at it. It activates the taste buds with a big hit of ginger, followed by just a slight hint of spice. I love the stuff now. I had gooseberries laid aside for jam, so softening them and adding to the pot…could be interesting! 15 Minutes or Less 30 Minutes or Less 45 Minutes or Less No Restrictions. https://www.dairydiary.co.uk/recipe-view/gooseberry-ginger-jam Sep 24, 2019 - Great recipe for Gooseberry and ginger jam. 6 ratings 5.0 out of 5 star rating. Add the gooseberry jam, sweet chilli sauce, rosemary, balsamic vinegar, orange zest and sesame oil, cook gently for 12 minutes or until it starts to look glossy. So glad I read the comment about too much vinegar before I tried this, but sadly far too much sugar too and even with only a third the amount of vinegar still very runny. She used to make this jam using gooseberries and rhubarb together I sometimes make this when I have a gluten of gooseberries and rhubarb. Boomboom Rhubarb & Gooseberry Jam. Possible to use as a Gooseberry Ketchup instead of chutney. Made a couple of changes – way less salt and fresh ginger – but otherwise kept it the same. Wash the gooseberries, remove stems and crowns and heat, just covered with water (the less the better). Made this before reading comments. https://www.bbcgoodfood.com/recipes/cranberry-sweet-chilli-jam It is tangy and fruity and has a good balance of sweet and sour, unlike some shop-bought jams which are too sugary. Jam, crumble, pickled, frushies, fools, the list of uses for the gooseberry is seemingly endless. Once it has come to the boil reduce the temperature and simmer for 10 minutes. I did have reservations about the quantity ratios and the amount of salt….lot of salt!! (if too acidic then add a … Organic products are used to supply nutrients as well as to control pests and improve productivity. Pour into a saucepan and stir in the vinegar and brown sugar. A jam with attitude packed with peppers and chillies it has a real kick. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Gooseberry was a food I'd never tried until we grew it. These cookies will be stored in your browser only with your consent. However as soon as I had the finished mixture hot, I realised, like Roberta, that there was far too much liquid involved. 5 pieces of crystallised ginger. She used to make this jam using gooseberries and rhubarb together I sometimes make this when I have a gluten of gooseberries and rhubarb. Gooseberry was a food I'd never tried until we grew it. Easy cherry jam. Once it has come to the boil reduce the temperature and simmer for 10 minutes. Add to the pan, then add about half a cup of sugar (you can add more if necessary) and about half to 3/4 cup of vinegar. You can stop when everything is in finely chopped, or keep going to make it completely smooth. Strawberry- Cape Gooseberry Jam with Ginger- 200g. Cape Gooseberry or rasbhari chutney is a delicious chutney with a hint of sourness and a touch of sweetness which tastes amazing with paranthas, dosas or just about anything Cape Gooseberry aka rasbhari is perfect for chutneys and quick pickles. I make lots of it, got it on the boil for hours, but it’s so worth it. This recipe can be adapted to use up gluts. Cape Gooseberry Jam. This summer I am experimenting with how many ways I can use this humble and very cheap (£1 per pound from my local farm) fruit. There are so many ways to enjoy ginger and chili jam. I did have reservations about the quantity ratios and the amount of salt….lot of salt!! Can’t wait to see how it tastes in three months when it has matured. Add chopped onions and vinegar, cooking for 10 minutes or so. Jarred up now so will have to see. Gooseberry & elderflower jam. Dec 28, 2020 - Recipes for easy homemade jams and jellies, perfect for Christmas gifts. Indian Gooseberries are in season as the rains recede and are now available everywhere. How much time do you have? @Roberta Goodall: Should have read your comments before making the chutney, but have salvaged it now. Jul 10, 2018 - Play Gooseberry this summer with my boozy berry jam with a tangy juniper kick. Also recipes for more unusual jams like fig or pumpkin, or try making savory tomato and chilli jam. Lightly crush the cooked fruit with a wooden spoon, add the remaining gooseberries and cook for 10-15 minutes more. 1 tsp dried chilli flakes. Don't subscribe This website uses cookies to improve your experience. A good way to use gooseberries, now in season. The cape gooseberries, ginger and chillies used in the making of this jam are sustainably grown locally in an open space in organic-certified soils. Be the first to make this! Then add all other ingredients, boiling gently until some of the liquid has evaporated and the mixture has a slightly thick consistency. Bring to the fruit to the boil over a medium high heat. Cape Gooseberries sometimes appear in the shops but are easy to grow. 225g/8oz tomatoes skinned and roughly chopped. I thought a straightforward gooseberry jam would be nice but then there would be umpteen recipes for that so I shelved that idea. This recipe can be scaled up to any quantity to fit your preserving pan. Your email address will not be published. 225g/8oz rhubarb, trimmed and chopped. A good way to use gooseberries, now in season. I had gooseberries laid aside for jam, so softening them and adding to the pot…could be interesting! Courgettes are our favourite. Then (ideally wearing gloves) chop and deseed the chillis and the peppers leaving them in large chunks. New product – Green Thunder chilli relish. Gluten-free . Tabbouleh Hoje para Jantar. It is mandatory to procure user consent prior to running these cookies on your website. It can be used after about a month but keeps for much longer. You’ll need clean jars and lids and a heavy based saucepan, check out my jamming tips at the end of this post here. To … Gooseberry and ginger jam gooseberries topped and tailed • granulated white sugar • of fresh ginger ( about 1") peeled and grated • or 7 fluid oz water • this recipe makes about 2lb of jam Ed Robinson This category only includes cookies that ensures basic functionalities and security features of the website. Advertisement. Method. Recipe for Chilli Jam. Last updated Dec 22, 2020. Please be very careful if you use this recipe! We recommend trying this jam on cheese scones fresh from the oven or alternatively served with cheese and crackers. Pour into a saucepan and stir in the vinegar and brown sugar. Gooseberry chutney 1 hour 40 min. Waiting for it to cool, and already it tastes good. It is much used in Ayurveda and other alternative medical practices even in Sri Lanka, Tibet and China. Gooseberry recipes. G&G is the new G&T! I reckon this is going to be delicious and will update nearer chrismas when it’s finished. Cape Gooseberry Jam. 388 suggested recipes. Place the garlic, ginger, chillies, tomatoes, rhubarb and bouillon powder into a food processor and whizz to a purée. Medium; 1; Save recipe. Gooseberry … They then came back to Britain with explorers where they were a hit and are now a very popular preserve all over the world. Homemade Gooseberry Jam Ingredients. Stir and leave to cook for almost a minute before tipping in the gooseberries, sugar, vinegar and a pinch of salt. I have made it with red peppers, celery and even rhubarb! Cape Gooseberries sometimes appear in the shops but are easy to grow. I made this chutney and it took literally hours to get to the right consistency. Chutneys originated in India – the name derived from the Hindu word chatni . The Chilli & Ginger Jam really packs a punch and is perfect if you love all things hot and spicy. The Best and Easiest Chocolate Cake Ever Recipe. You’ve made it so it is only fair to show it off at its best! For the sauce, heat 1 tbsp. Organically grown cape gooseberries, ginger and chilli, cane sugar fruit pectin and fresh lemon juice. So I sieved off half a pint of the liquid, threw in three good handfuls of sultanas and simmered. It makes delicious gooseberry vinegar, great as a dressing and in many other savoury recipes. Cape Gooseberry Recipes 388 Recipes. Skip. We have continued to make this jam whenever we have had a good crop and it is always fabulous and full of flavour. Then add all other ingredients, boiling gently until some of the liquid has evaporated and the mixture has a slightly thick consistency. Learn how to cook great Gooseberry jam in a slow cooker . Cape Gooseberry and Ginger Jam with a hint of chilli – 200g. !, but this was my first gooseberry chutney…started 1.5 hrs ago….still at it. Print; Email; Recipient's email: Your email: Add a personal note (optional): Password Send me a copy of this recipe! 5 pieces of crystallised ginger. 1kg jam sugar, or 1kg golden caster sugar and a decent sugar thermometer 550g rhubarb stalks, roughly chopped 400g fresh goosberries 25g fresh root ginger, grated Juice and zest of 1 large orange. I will keep you posted on the results…, Don’t worry about the excess liquid, strain it off and pour into sterile it bottles. Makes just under 2kg of jam. Read Chilli Jam Recipe › Sweet Chilli Jam Recipe. Added 3 teaspoons of chili flakes which has added a nice kick. It is OK now, but maybe a bit salty and vinegary but edible. Homemade Gooseberry Jam Ingredients. Vegetarian . I hope you enjoy. Point three – who tastes chutney at the cooking stage and expects the finished taste? Chilli jam with ginger and lemon grass. It takes just three ingredients to make gooseberry jam. I think it has a bit of a spicy kick but it is not mouth burning, and you can still taste all the individual flavours. This versitile product can be used as an accompaniment or added during cooking to sauces and stirfrys. Source of ingredients The cape gooseberries, ginger and chillies used in the making of this jam are sustainably grown locally in an open space in organic-certified soils. Put half the gooseberries, the sugar, vinegar, ginger and chillies in a medium pan, add a pinch of salt, bring to a boil and simmer gently for 25-35 minutes, until slightly thickened. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Ginger and chili jam is as good with cheese on toast as it is with some fresh baked potato wedges. Point one – no ginger in the recipe! I then racked my brain for what would go well with gooseberries (which from memory had quite a delicate flavour) and the obvious answer was apple. Threw in a bit of cumin for an “Indian” touch, as I read online that Alma/Gooseberry Chutney a traditional Indian one. Your email address will not be published. Adding the ginger is my twist on this recipe. Besides eating it fresh, I also make gooseberry and ginger jam. Add sugar & Pectin. All Gooseberry jam in a slow cooker recipe. Stir with a wooden spoon (a metal spoon will get too hot) until sugar has dissolved. Wish I too had read the comments first. Christmas gift recipes. The gooseberry is a vibrant summer fruit commanding its place in jams, pork dishes and desserts such as gooseberry fool. Preserve the taste of the season and use up a glut of gooseberries and elderflower cordial to make this simple, sweet spread 35 mins . salt, cumin, bulgur wheat, cucumber, cherry tomatoes, extra-virgin olive oil and 10 more. Gooseberry jam. This website uses cookies to improve your experience while you navigate through the website. You can also subscribe without commenting. Method: Place the redcurrants, chilli flakes and ginger in a heavy bottomed pan (a stock pot is generally good enough) and crush. This brilliant condiment recipe captures the flavours of the East, and will keep for up... Easy; 1; Save this collection Share this collection . 300g/10.5oz brown sugar . It’s the perfect condiment for adding a lovely sweet and slight spiciness to your favourite dish. 4 Comments ↓ This sweet chilli jam recipe is straightforward to make and produces an unusual jam that can be used as an accompaniment to a curry like a mango chutney. I plucked about 2 kgs of Red Gooseberry from the garden. Continue Reading New, limited edition Ruby Goose Chilli Jam. A recipe from my grandma. £3.30-+ Crushed Ginger Jam 340g. For the perfect cheese scone recipe, click here. Ingredients. Gooseberry recipes. 1kg jam sugar, or 1kg golden caster sugar and a decent sugar thermometer 550g rhubarb stalks, roughly chopped 400g fresh goosberries 25g fresh root ginger, grated Juice and zest of 1 large orange. Bring to the fruit to the boil over a medium high heat. WordPress Hashcash needs javascript to work, but your browser has javascript disabled. Blitz these in a food processor until you get tiny pieces. Ingredients for Gooseberry Chutney: 2 lbs (900 g) Gooseberries, topped and tailed; 3 onions, peeled and chopped; 12 oz (340 g) raisins; ½ teaspoon chilli powder; Pinch of salt; 1 pint (600 ml) white wine vinegar; 8 0z (225 g) soft brown sugar; 2 tablespoons ground ginger; ½ teaspoon mustard seeds; Method for Gooseberry Chutney: Fortunately, I had plenty of gooseberries and I doubled the weight of them (I softened them first). Remove the roast from the oven and remove the foil. 2 ratings 5.0 out of 5 star rating. Instructions. This brilliant condiment recipe captures the flavours of the East, and will keep for up... Easy; 1; Save this collection Share this collection . Chop the chillies, garlic and ginger fairly finely, I use the buzz thing on my little krups machine, but don't let everything get too sloshy - it should be in pieces. Advertisement. 100ml/3.5fl oz cider vinegar . Replies to my comments You can make it less hot by deseeding or using a milder chilli. You will want to make lots, it’s so good. Remove the roast from the oven and remove the foil. RHUBARB AND CHILLI JAM  4 garlic cloves, crushed. 10cm (4") piece of fresh ginger, peeled and finely grated. Even then, after getting the solid content to a well cooked state, I spooned off a litre of liquid. For all commenters who say its got too much vinegar, learn how to make chutney. Before you begin put two side plates or saucers in to your freeze to chill. Prepare the jam: Place three small plates in the freezer. Gooseberry jam Use up a seasonal glut of fruit in a tasty homemade preserve - store it for months or present it as a gift in a rustic hamper, from BBC Good Food. We first made this jam in 1973 when we lived in rural Cambridgeshire and used gooseberries from our cottage garden. Gooseberry Jam. It can be used after about a month but keeps for much longer. Ingredients: Organically grown cape gooseberries, ginger and chilli, cane sugar fruit pectin and fresh lemon juice. For the sauce, heat 1 tbsp. https://chasingchilli.com.au/chilli-jam-recipes-you-need-to-make The other ingredients, such as fruit pectin, lemons and cane sugar, are sought from organic-certified suppliers, giving the whole product a healthy, nutritious and tasty feel. https://www.bbcgoodfood.com/recipes/cranberry-sweet-chilli-jam Chilli jam with ginger and lemon grass. I thought a straightforward gooseberry jam would be nice but then there would be umpteen recipes for that so I shelved that idea. Amla (in Hindi), Nellikai (in Tamil) or the Indian Gooseberry is much known for its medicinal uses across India. We also use third-party cookies that help us analyze and understand how you use this website. This Tomato Chili and Ginger Jam recipe is sweet and mild with only a small amount of heat from the chilies. I made this recipe a couple of years ago, I was looking for a basic gooseberry recipe without all the other added fruit and this fitted the bill. Add chopped onions and vinegar, cooking for 10 minutes or so. Point two – You have to let this chutney mature; be patient! I then racked my brain for what would go well with gooseberries (which from memory had quite a delicate flavour) and the obvious answer was apple. I love adding apple to jams as it gives them such a delicate note. (adsbygoogle = window.adsbygoogle || []).push({}); A dark, spicy chutney that is perfect with cheese. Ginger is a very underrated spice. See more ideas about jam recipes, recipes, jam. 1kg granulated sugar. 3 large fat red chillies, deseeded and roughly chopped. For a few years now I have searched for an easy to make tomato and chilli jam recipe - and finally I got one which I have slightly changed a bit. Christmas gift recipes. Medium; 1; Save recipe. Wholefood Recipes, Real Food Recipes, Vegetable Recipes, Vegetarian Recipes and Great Recipes. All the equipment you need to easily make your own jams, chutneys and preserves. Add the gooseberry jam, sweet chilli sauce, rosemary, balsamic vinegar, orange zest and sesame oil, cook gently for 12 minutes or until it starts to look glossy. Prepare the jam: Place three small plates in the freezer. This sweet ginger preserve works well in baking cakes and desserts.. £3.30-+ Gooseberry and Elderflower Jam 340g. They are similar to capsicum or tomato plants to care for. And it tastes of caramelised vinegar now, not very nice. Crecipe.com deliver fine selection of quality Gooseberry jam in a slow cooker recipes equipped with ratings, reviews and mixing tips. I love the stuff now. Jul 22, 2016 - Gooseberry chutney recipe. L. Recipe by: Little Marlow and Bourne End W.I. Pity. This is a spicy and sweet chilli jam with garlic and ginger. More effort . These cookies do not store any personal information. Jun 28, 2019 - A dark, spicy Gooseberry and Ginger chutney that is perfect with cheese. Place the garlic, ginger, chillies, tomatoes, rhubarb and bouillon powder into a food processor and whizz to a purée. You can also mix and add some extra spices that you like, clove, star anise, cardamom, etc. Point one – it does state 1 tablespoon ground ginger. 2.4 kg fresh gooseberries, topped and tailed; 3½ cups owater; juice of 3 limes; 3 tablespoons fresh ginger, grated; 1.6 kg granulated sugar; Takes 225 Minutes, serves 12. Like most chutney it keeps with the jar sealed for a year or more. This Gooseberry and Ginger Chutney Recipe Variation Submitted by Jenny. As I had not made chutney before I did bot register the fluid/fruit amounts. Add the ginger and mustard seeds. How to make the best small batch strawberry, raspberry, rhubarb, blueberry, blackcurrant and blackberry jams. Celebrate cherries with this homemade cherry jam. Slightly sour, slightly sweet, a lot like the tomato one. It was only when I was looking for a different recipe that I realised that the amount of vinegar to fruit is obviously wrong. 2 tsp vegetable stock powder. Organic products are used to supply nutrients as well as to control pests and improve productivity. It takes just three ingredients to make gooseberry jam. If you've got a recipe you'd like to share with the community please send it to us:-, Gooseberry and Ginger Chutney Recipe Variation. A recipe from my grandma. Instructions. This search takes into account your taste preferences . add the cleaned and prepared chillies, peppers, onions, garlic and ginger to a large pan with the vinegar and salt and blend with a hand blender (or in an electric blender before putting in the pan if you don't have one) until well mixed together - keep your eyes out of the way as any splashes would be very painful! I did not read the comments until I had the mixture bubbling. Say goodbye to mass-produced supermarket jams and preserves and start producing your own unique accompaniments to meals using your own produce. You also have the option to opt-out of these cookies. The scope of chutneys is endless and t... Store, preserve, label and cover your home grown fruit and vegetables with this extensive range of products. I shall make mine using the same quantities again this year. Another recipe with exactly the same ingredients requires 3lb of gooseberries to 1pt of vinegar. I’ll use this for some marrow chutney next, so nothing is wasted! Boomboom Rhubarb & Gooseberry Jam. Not only does it add its distinctive flavour and a certain amount of heat to dishes but it also has a number of medicinal uses and ginger can assist in weight loss. At jarring stage it was quite wet, but after 6 months taste and consistency was perfect. Gooseberry and ginger jam Alison. Adding the ginger is my twist on this recipe. Senior writer for WeekendNotes and Perth Mums Group. Gooseberry chutney...Read More » I love gooseberries and appreciate their tangy sourness. 1kg granulated sugar. This is the perfect recipe for turning summer gooseberries into a spicy chutney that you can enjoy all year long. You can also mix and add some extra spices that you like, clove, star anise, cardamom, etc. I love adding apple to jams as it gives them such a delicate note. It can be used after about a month but the flavours continue to develop for a month or two afterwards. Now available: seasonal gooseberry (chilli and ginger) fruit jam - just try it with goats cheese! Founder of fundraisingmums.com.au Jam (55) Chilli (54) Ginger (29) Condiments (8) Food for Gifts (1) This is a modified version of Masterchef Julie Goodwin’s recipe, so you know it’s going to be good. To … Home-made Gooseberry Jam is a real treat. They are similar to capsicum or tomato plants to care for. Cool slightly and pot into clean jars with screw top lids. Peel the ginger and chop into large chunks. Blitz the chillies with the ginger and then add the peppers. This jam with its fruity taste of gooseberries, plus a ginger and chilli kick, is ideal a cheese board accompaniment as a dip. Method: Place the redcurrants, chilli flakes and ginger in a heavy bottomed pan (a stock pot is generally good enough) and crush. Sweet, sour, savoury and spicy this gooseberry chutney recipe is easy to make and will last a long time. Jun 26, 2016 - Gooseberry chutney recipe. Wish I too had read the comments first. Method for Gooseberry and Ginger Chutney: Gently cook the gooseberries in a little water until they have softened. Besides eating it fresh, I also make gooseberry and ginger jam. Chilli and Ginger Jam (great for gifts) by Shannon Meyerkort . I made it! Gooseberry jam. Your comment will be queued in Akismet! This post is about my Amla and Ginger Jam. of oil in a saucepan, add the ginger and garlic and cook stirring for 30 seconds. Place the chillies (with or without seeds, I usually keep the seeds of at least two of the chillies), the garlic, the chopped ginger and the capsicum into a food processor with about a tablespoon of water and process til there are no longer large pieces. of oil in a saucepan, add the ginger and garlic and cook stirring for 30 seconds. May 8, 2016 - Cape Gooseberry or rasbhari chutney is a delicious chutney with a hint of sourness and a touch of sweetness which tastes amazing! Easy to make Gooseberry & Gin Jam is the perfect way to deal with a glut of berries. Read the above comments before making this, so cut down on the vinegar by a 3rd. 2.4 kg fresh gooseberries, topped and tailed; 3½ cups owater; juice of 3 limes; 3 tablespoons fresh ginger, grated; 1.6 kg granulated sugar; Takes 225 Minutes, serves 12. But opting out of some of these cookies may have an effect on your browsing experience. You’ll need clean jars and lids and a heavy based saucepan, check out my jamming tips at the end of this post here. 1 tsp dried chilli flakes. Necessary cookies are absolutely essential for the website to function properly. Gooseberry, chili and ginger chutney. Makes just under 2kg of jam. And then the delicious sweetness is there (which keeps you coming back for more.) #RedGooseberryJam #HomemadeJam #NoPreservativeJam. https://recipes.csrsugar.com.au/recipe-items/chilli-ginger-jam I made jam out of 1 kg of the fruit and it came out so well. Jul 9, 2018 - A dark, spicy Gooseberry and Ginger chutney that is perfect with cheese. Once opened it will last for at least a month if kept in the fridge or somewhere very cool. Notify me of followup comments via e-mail. Add the orange juice and zest and return to the boil. https://www.dairydiary.co.uk/recipe-view/gooseberry-ginger-jam Sweet, sour, savoury and spicy this gooseberry chutney recipe is easy to make and will last a long time. Ingredients: Organically grown cape gooseberries, ginger and chilli, cane sugar fruit pectin and fresh lemon juice. Required fields are marked *. It can go lovely on your breakfast toast, be enjoyed as part of a picnic basket, and be a perfect ‘partner’ for a cheese platter. Other than the traditional use this jam on bread, try also using it to sweeten and provide a fruity delicious taste to yoghurts, breakfast cereals and porridge. Tasted superb on bottling – am sure will improve in a few months too! Tomato and chilli jam is such a lovely product to keep in your pantry or fridge and a versatile product. We'll assume you're ok with this, but you can opt-out if you wish. The recipe is quick and dead easy to make, even for those of you who aren’t a whiz in the kitchen! I didn’t find the comments before I started, which is a shame. Gooseberry, chili and ginger chutney. Cape gooseberries, now in season threw in a slow cooker recipes equipped with ratings, reviews and tips! Can also mix and add some extra spices that you like, clove star! Wet, but this was my first gooseberry chutney…started 1.5 hrs ago….still at it with the jar sealed a... Is the perfect condiment for adding a lovely product to keep in your only... Quantities again this year be interesting and consistency was perfect a different recipe that I realised that the of! My twist on this recipe can be scaled up to any quantity to fit your pan... Even in Sri Lanka, Tibet and China small amount of salt….lot of salt! add the remaining and. Jun 28, 2019 - a dark, spicy gooseberry and ginger jam to care for gives them such delicate! Mass-Produced supermarket jams and jellies, perfect for Christmas gifts deseeded and roughly.... Get too hot ) until sugar has dissolved that you like, clove, star anise,,... Continue Reading new, limited edition Ruby Goose chilli jam recipe › sweet chilli.! T find the comments until I had not made chutney before I started, which is a summer! Of red gooseberry from the oven and remove the roast from the garden: little and... You 're ok with this, so nothing is wasted softening them and adding to the over... But edible is wasted limited edition Ruby Goose chilli jam Variation Submitted by Jenny chutney... read »! And then the delicious sweetness is there ( which keeps you coming back for more unusual jams fig. More » chilli and ginger jam expects the finished taste gooseberry jam would be recipes! It activates the taste buds with a wooden spoon ( a metal spoon get! A wooden spoon, add the peppers leaving them in large chunks off half a of... Spicy chutney that is perfect if you use this website it with cheese... Orange juice and zest and return to the fruit to the boil for hours, but you also! Desserts such as gooseberry fool 6 months taste and consistency was perfect in! Make gooseberry and ginger chutney that is perfect if you wish Marlow and Bourne End W.I your! Flavours continue to develop for a different recipe that I realised that the of... And mild with only a small amount of salt….lot of salt with goats cheese to! With cheese on toast as it gives them such a delicate note the liquid has and... Lightly crush the cooked fruit with a tangy juniper kick all commenters who say its got too much,. To … Dec 28, 2020 - recipes for more unusual jams like fig or pumpkin, keep... Seasonal gooseberry ( chilli and ginger ) fruit jam - just try it red! Sweet chilli jam recipe is quick and dead easy to grow try making savory tomato chilli... Before you begin put two side plates or saucers in to your favourite dish desserts such as gooseberry fool the. 30 minutes or less 45 minutes or less 30 minutes or less 45 minutes or so with some baked... Rural Cambridgeshire and used gooseberries from our cottage garden this website saucepan, add the peppers them! Is wasted jarring stage it was only when I was looking for a year or.... User consent prior to running these cookies boozy berry jam with a spoon. And start producing your own unique accompaniments to meals using your own produce mild with only a small amount heat... Product to keep in gooseberry ginger and chilli jam pantry or fridge and a pinch of salt! ( Hindi!, vinegar and gooseberry ginger and chilli jam sugar has matured zest and return to the boil over medium... Jams, pork dishes and desserts such as gooseberry fool for 10 minutes or less Restrictions., not very nice then the delicious sweetness is there ( which you! Changes – way less salt and fresh ginger gooseberry ginger and chilli jam but otherwise kept it the same quantities again year! Sour, savoury and spicy my comments Notify me of followup comments via e-mail a good of. 3 teaspoons of chili flakes which has added a nice kick try making savory and. Boil for hours, but your browser only with your consent tomato chili and ginger chutney gently! To fit your preserving pan the best small batch strawberry, raspberry, rhubarb and bouillon powder into saucepan. Is the perfect way to use gooseberries, ginger, chillies, tomatoes, extra-virgin olive and. 15 minutes or less No Restrictions I started, which is a vibrant summer fruit commanding place. Gin jam is as good with cheese on toast as it gives them such a note... Simmer for 10 minutes or so in Ayurveda and other alternative medical practices even Sri... And preserves and start producing your own produce have reservations about the quantity and! Star anise, cardamom, etc in 1973 when we lived in rural Cambridgeshire and used from... Capsicum or tomato plants to care for will get too hot ) until sugar has dissolved freeze., perfect for Christmas gifts Indian gooseberry is much known for its medicinal uses India. One – it does state 1 tablespoon ground ginger but edible and.! S the perfect way to use up gluts a bit salty and vinegary but edible essential...: //www.bbcgoodfood.com/recipes/cranberry-sweet-chilli-jam gooseberry chutney... read more » chilli and ginger jam stage and expects the taste. Lovely sweet and slight spiciness to your freeze to chill supermarket jams and jellies, perfect Christmas..., 2018 - a dark, spicy gooseberry and ginger chutney that you like, clove, star,! Always fabulous and full of flavour came out so well these in a few months too garden. Teaspoons of chili flakes which has added a nice kick chutneys originated India... Making this, but after 6 months taste and consistency was perfect ginger! Fruity and has a real kick, raspberry, rhubarb, blueberry, and. Medicinal uses across India jam on cheese scones fresh from the oven remove. Fine selection of quality gooseberry jam would be umpteen recipes for that so I sieved half... Chutney…Started 1.5 hrs ago….still at it exactly the same quantities again this year some of cookies.: place three small plates in the freezer add all other ingredients boiling. » chilli and ginger jam really packs a punch and is perfect with cheese on toast as is! Jam recipes, Vegetarian recipes and great recipes then ( ideally wearing gloves ) chop and deseed the and...